In a medium size bowl, mash the raspberries with a fork.
Add in chia seeds and maple syrup. Stir until fully combined.
Pour the jam into a mason jar or another container with a lid.
Store in the refrigerator for at least 4 hours before eating. Enjoy!
The nutrition facts presented here are estimates only. The brands you use and product types chosen can change the nutritional information presented. To obtain the most accurate nutritional information, you should calculate the nutritional information with the actual ingredients you use.