Categories to Explore

Gluten Free Chocolate Chip Cookies

I am definitely an advocate for indulging occasionally (OCCASIONALLY being the key word there) and who doesn’t love a good gluten free chocolate chip cookie every once and a while? This is another winning recipe from the Namaste Foods website using their Gluten Free Perfect Flour Blend. These are delicious and fluffy and absolutely divine… But remember, everything in moderation.

Dietitian Approved Tip:
Make up a batch of cookie dough, but don’t make more than 2 cookies at a time to prevent you from overeating. Actually having to wait the 15+ minutes it takes to whip up a few will prevent you from eating them too often. Store leftover dough in plastic wrap or airtight container in the freezer (because if you’re like me and its sitting in your refrigerator, you’ll totally be tempted to eat the dough straight from the container ) If frozen properly, dough should last up to 3 months

More to explore...

low carb mexican cauliflower rice in stainless steel pan

Low Carb Mexican Cauliflower Rice

This recipe for Low Carb Mexican Cauliflower Rice is a perfect flavorful side dish and a great way to get in your veggies any day of the week.

slow cooker lentil soup with red pepper flakes and parsley

Slow Cooker Lentil Vegetable Soup

Slow cooker lentil soup make delicious and nutritionally dense. Loaded with fiber and protein, it provides a blood sugar friendly and satisfying meal!

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