1 pound peeled and trimmed brussel sprouts
3 Tbsp Chosen Foods Avocado Oil
2 Tbsp pure maple syrup
1/2 tsp sea salt
Toss the brussel sprouts in avocado oil, maple syrup until well coated. Arrange into an even layer on a large baking pan. Sprinkle sea salt on top. Bake at 350 degrees for 10 minutes. Shake pan to ensure even browning. Bake for an additional 10 minutes.
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