Categories to Explore

Kale & Beet Grilled Cheese Sandwiches

Happy National Grilled Cheese Day! These Kale & Beet Grilled Cheese Sandwiches are the perfect way to celebrate! But then again, I could celebrate grilled cheese day anytime of year…

Kale & Beet Grilled Cheese Sandwiches

4 slices of whole grain bread (use gluten free if needed)

2-3oz. soft goat cheese

1/4 cup crumbled kale chips or beet chips (I use these)

2 Tbsp shredded mozzarella cheese

Preheat a large skillet over medium heat on the stove.

Add the kale chips or beet chips to a small food processor and process until ground. Add in the goat cheese and mozzarella and proces until semi-smooth. Divide the mixture in half and spread each half onto a slice of bread. Top each with another slice of bread.

Add an oil of your choice to the pan. (I like to use avocado oil.) Add the sandwiches to the pan and cook for 5 minutes. Flip. And then cook for another 2-3 minutes. Enjoy!


More to explore...

orange juice and grape popsicles for halloween

Homemade Black Grape Popsicles for Halloween

I don’t know about you, but Halloween is usually still pretty hot around here, so I’ve whipped up some deliciously spooky Halloween themed grape popsicles to celebrate!

low sugar gluten free apple crisp

Low Sugar Gluten Free Apple Crisp

My low sugar gluten free apple crisp recipe is so simple to make and loaded with delicious seasonal apple flavor!

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

tame sugar demons!

By entering your email below, you agree to receive emails about new resources and events from Milk & Honey Nutrition.

This site uses cookies to help improve your user experience. You acknowledge your acceptance by clicking Accept. Read our Privacy Policy here.